Eat Local

A fast-food place at 5333 S Kedzie Ave in Chicago.

A restaurant at 60 East Ohio Street in Chicago.

Big Boy Deli & Grill 2 is a fast-food place at 343 E 79th St in Chicago.

Make any occasion special with true Southern hospitality! Whether you just want something delicious to eat and drink, or to celebrate a special occasion, brunch, lunch, or dinner at Big Jones combines gracious service with creative, progressive Southern cooking sourced from over 40 local farms as well as artisan producers in the South. Our beverage program is one of Chicago's finest, with alcohol-free tipples as well as an extensive selection of hand-crafted, seasonal cocktails, craft beers, and farmer-producer wines from the world's great growing regions. Come celebrate life with us!

Big Ray's Grill is a restaurant at 4653 S Halsted St in Chicago.

A restaurant at 770 North LaSalle Drive in Chicago.

A restaurant at 663 North State Street in Chicago.

You get more for your money

A fast-food place at 60 East Lake Street in Chicago.

Billy Goat Tavern near the United Center carries on a Chicago tradition that began just down the road. The original Billy Goat, then known as the Lincoln Tavern, first opened nearby and was famously renamed after a goat fell off a passing truck and wandered into the bar. Famous for its iconic Cheezborgers, breakfast, and the legendary "No fries, Cheeps!" experience, Billy Goat has been serving locals and visitors since 1934. Whether you're heading to a Bulls or Blackhawks game, catching a concert, or simply craving a classic bite, stop by and experience one of Chicago's favorite traditions.

A restaurant at 222 West Merchandise Mart Plaza in Chicago.

This unassuming taqueria with late-night hours dispenses tacos, burritos & other Mexican eats.

Bistro Monadnock is a restaurant at 325 South Federal Street.

307 West Lake Street

A restaurant at 211 West Adams Street in Chicago.

Blackwood BBQ - Illinois Center is a restaurant at 233 North Michigan Avenue in Chicago.

A restaurant at 513 South State Street in Chicago.

Exceptional quality at lightning fast speed is what we're all about. Artisanal ingredients on the assembly line. Inventive to classic. You decide from over 30+ toppings. Blazing hot oven + dedicated pizzasmith + 180 seconds = fast-fire'd, perfectly crisp perfection. Sound good? Enjoy the rest of your day.

A restaurant at 415 North Dearborn Street in Chicago.

A fast-food place at 210 West Lake Street in Chicago.

Great place to grab a cocktail, sandwich, salad or pizza! Beautiful sightlines with delicious food, live music and wonderful service. We pride ourselves on the way you feel when you are here! Please come take a break and enjoy some time with us.

Subs, paninis, Italian beef, hotdogs, fries, soups, wings, soups, chili, and much more. Everything made fresh with fresh ingredients.

Featured as one of Bon Appétit's best 10 new restaurants in America 2022, Bocadillo Market by Chef James Martin is inspired by Spanish techniques and highlights similarities between Spanish dishes—particularly those brought over by the Moors of North Africa—and his Southern heritage. Bocadillo Market is located in West Town. We are open for morning coffee and delicious churros & chocolate, signature almond pie, saffron chocolate chip cookies, and banana walnut & date bread inspired by Spain. Once our doors are open you can explore the market which focuses on pantry food items imported from Spain. Lunch is a warm and welcoming counter service with Spanish sandwiches.

A restaurant at 1140 West Madison Street in Chicago.

Located in the heart of Wicker Park, Bodega Bay is your-go-to for breakfast bagel sandwiches, deli sandwiches, spirits, beer, snacks, and everything in between! We make fresh sandwiches daily seven days a week with Boar’s Head deli.

A restaurant at 912 West Randolph Street in Chicago.

Welcoming restaurant & lounge specializing in latin American dishes, drinks & music

Boeufhaus is a restaurant at 1012 North Western Avenue in Chicago.

Boleo is a restaurant at 122 West Monroe Street in Chicago.

Fast casual Asian Street Food. Vietnamese Pho, Banh mi Sandwiches & Springrolls. Korean Chicken Wings, Veggie Wings & Bulgogi beef. Japanese Onigiri & sides. Lots of Vegan options.

Roman Style Pizza

Rome-based Italian import selling scissor-cut slices featuring distinctive toppings, sold by weight.

There is always a Bongiorno in the house, serving authentic, home-cooked Italian food in Chicago. Seven days a week, we make fresh, hot thin-crust pizzas with classic toppings like mozzarella, basil, sausage, and pepperoni. Conveniently located near Michigan Avenue and the Magnificent Mile, stop in to enjoy lunch or dinner in a relaxed, family-friendly atmosphere.

A restaurant at 651 West Washington Boulevard in Chicago.

A lively, Barcelona-inspired tapas bar serving Spanish classics, seasonal specials, and curated cocktails in a vibrant and contemporary space.

Bottom Lounge is a restaurant at 1375 West Lake Street in Chicago.

Boulevard Bistro is a neighborhood favorite serving up classic American breakfast and lunch dishes. From fluffy omelets to juicy burgers and homemade soups our menu caters to all appetites. We offer gluten-free options, cage free and organic eggs.

A restaurant at 500 West Madison Street in Chicago.

Casual kitchen, one of a local chain, doling out Colombian grub, such as rotisserie chicken & flan.

Festive BYOB eatery serving Colombian fare such as signature charcoal-fired chicken & steaks.

Located on the third floor of the Waldorf Astoria, Brass Tack offers a unique dining experience in the heart of Chicago. Our laid-back yet upscale restaurant features a menu of American cuisine crafted from the freshest ingredients sourced from local farmers. Recognized as one of Chicago’s best brunch spots and a recipient of the Wine Spectator Award, Brass Tack combines classic culinary traditions with a bold Chicago twist. Enjoy expertly crafted craft cocktails, wine, and beer from our impressive bar program. Whether you’re planning an intimate dinner, a night out with friends, or a special celebration, Brass Tack is the perfect choice for exceptional cuisine and impeccable service. Discover why we are a true gem in Chicago’s Gold Coast

Breakfast House is open 7 days a week. As a favorite Chicagoan spot to enjoy the most important meal of the day, we make sure all of the ingredients are fresh and each dish is perfectly made. Our menu is served until 2:30pm, and includes signature items like our Breakfast House Hash as well as our delicious pancakes. We serve our own blend of Intelligentsia roasted coffee and can whip up a tasty latte or cappuccino. We also offer fresh squeezed juices and tasty, iced drinks like our Organic Soy Horchata that can be enjoyed on any of our patios.

Cozy eatery serving light breakfast & lunch fare such as soups, sandwiches & sweets.

A restaurant at 201-231 West Riverwalk South in Chicago.

A restaurant at 631 North State Street in Chicago.

Brobagel bagels follow the traditional and painstaking method of bagel baking: boiled in water first, hand-dipped in seeds, baked on redwood planks, and finished on the hearth of our bagel oven. This process makes our bagels crunchy on the outside, chewy in the middle, and delicious all around.

Bronzeville Hoagie & Panini is a restaurant at 238 E 35th St in Chicago.

A family-owned restaurant serving the Avondale and surrounding neighborhoods with house-made breakfast, brunch, and lunch fare.