Gordo's Tiny Taco Bar

A restaurant at Michigan Avenue and East Monroe Street in Chicago.

Cantina on Madison is famous for its tacos and authentic Mexican food. Casual eatery with a variety of tacos for the whole family along with a list of appetizers too share. This family Mexican restaurant and bar is where locals enjoy the comfort food, while watching any one of Chicagos sports teams on tvs. You will not be disappointed when you dine in, take out, or have it delivered to you. The city center location in the Loop is near some of Chicago’s most visited tourist attractions like The Bean, Millennium Park, China town, Mag Mile for shopping or anywhere downtown, stop by and enjoy.

Located in the heart of River North, at 65 West Kinzie Street, DineAmic Hospitality added its first Mexican restaurant, Barrio, to the hospitality group’s culinary roster in 2017. A creative take on traditional Mexican fare with American influences, Barrio is a 6,000-square-foot space accommodating 200 guests indoors and throughout our 3 private dining spaces and 70 guests amongst our expansive outdoor patio. Barrio is located near the Chicago River, right on the cusp of downtown in River North.

Colorful cantina serving up Mexican fare & live mariachi music in a 19th-century carriage house.

Counter-serve chain offering burritos, tortas & other Mexican eats in colorful environs.

Xoco—pronounced “SHO-ko”—is the Aztec word for “little sister.” But there’s nothing little about Xoco’s bold Mexican marketplace flavors. Open early and closing late, this quick-service café from Rick and Deann Bayless proffers contemporary expressions of Mexico’s most beloved street food and snacks: flaky empanadas, hot-from-the-fryer churros, frothy Mexican hot chocolate, crusty tortas and meal-in-a-bowl caldos. Best New Restaurant Time Out Chicago, 2010 Good Food 100 2017, 2018, 2019 LEED Gold Certification U.S. Green Building Council

Chef Rick Bayless' always busy flagship where creative Mexican fare is served in a festive space.

Topolobampo immerses you in the flavors of a story. Sometimes a story of people and places, a time now distant, or even works of art that offer a glimpse into the uniqueness of Mexican life. Every story is deeply rooted in Mexico, and so is the food, though rarely does it resemble what you’d find in a traditional Mexican kitchen. Topolo presents Mexican cuisine through a contemporary, fine-dining lens, while bringing vibrant excitement and adventure that is sure to enchant even the most experienced culinary travelers.