La Baguette Panaderia

pHlour Bakery crafts their fresh artisan bread and pastries in the Edgewater neighborhood of Chicago, IL. A family-owned and operated bakery dedicated to serving quality, wholesome, real baked goods via storefront, citywide farmers markets, and Chicagoland wholesale. Natural sourdough bread, laminated pastries (croissants, danish), and a variety of other breads and breakfast pastries.

Sweet Moon is a bakery at 1964 W Lawrence Ave in Chicago.

La Boulangerie & Co Wilson is your go-to French bakery and café in Chicago’s Ravenswood, right next to the Lycée Français de Chicago. Savor fresh-baked croissants, crusty baguettes, and artisan pastries made with premium imported French flour. Enjoy quiches, sandwiches, and salads in our cozy, family-friendly café or on the sunny patio. Perfect for a quick coffee, a relaxed lunch, or a weekend treat, we bring a warm neighborhood vibe and a taste of Paris to the heart of Ravenswood.

Small bake shop selling coffee & a range of classic Hispanic breads, pies & more.

A bakery at 2856 W Devon Ave in Chicago.

Continental fare served in a quaint, time-warp bakery lined with pastry cases or on a patio.

Venezuelan family Owned Bakery. Offers a combination of American Breakfast, coffee menu, Venezuelan pastries and different baked goods.

Bakery with cases of breads, cookies, cakes, donuts & a variety of Mexican pastries.