Uptown Pizza & Barbecue Restaurant

Sarpino's Pizzeria, located in the vibrant Chicago neighborhoods of IL, offers an extensive menu of fresh, authentic Italian cuisine. Their specialty is the New York-style pizza, made with hand-stretched dough and a variety of mouthwatering toppings. Sarpino's also delivers a selection of sandwiches and salads, ensuring there's something for everyone to enjoy. With an easy online ordering system and prompt, free delivery, Sarpino's is the ideal choice for a quick and satisfying meal, open late 365 days a year.

Casual spot with Neapolitan-style thin-crust pizzas served in a rustic space with patio seating.

The Chicago's Pizza story begins in 1991, when we opened our first little pizzeria on Sheffield and Wellington. Throughout the following years, we opened three more locations. We closed our original restaurant on Sheffield in 2012, and focused on serving the best Chicago-style pizza to our friends in Lakeview, Ravenswood, and Old Irving. ​ Since 1991, a lot has changed: we expanded our menu to include gourmet pastas and sandwiches, wraps and even gluten-free pizza. What hasn't changed is that we are still a family-run company, always doing our best to take care of our customers and to do good for the communities around us. We are not a franchise. No corporate board. Chicago born and raised. We are Chicago's Pizza.

Casual spot with a dining room & walk-up counter serving pizza, panini & classic Italian entrees.

Your pizza shop from another pizzaverse

Happy Camper; where you come for the pizza, but stay for the vibes. Whether you are coming to pre-game the cubs game, have a date night or host the ultimate boozy brunch party, Happy Camper is the spot for you.

Tortorice's Pizza is a restaurant at 2101 W Irving Park Rd in Chicago.

Newyork style pizzeria offering whole pizzas and by the slice. Our dough is created using a combination of our sourdough and poolish then slowly aged for 72 hours using Organic Central Milling flour, Sicilian sea salt, and mineralized reverse osmosis water. We hand mill all of our fresh packed California tomatoes for the right consistency daily. We use a blend of California and Wisconsin whole milk mozzarellas. We bake our pizzas at higher temperatures for the perfect balance of char, crisp, and tenderness.