DryHop Brewers

GoodTimes Brewery + Kitchen is a woman-owned neighborhood brewpub in Chicago’s Lakeview/Wrigleyville area, serving house-brewed craft beer alongside American favorites and traditional Indian dishes with a modern twist. With a relaxed atmosphere, great food, fresh beer, and plenty of space to gather, GoodTimes is the perfect spot for lunch, dinner, drinks, and group events.

uncommon ground is open for brunch, lunch & dinner daily. We operate greenstar brewery here, the 1st certified organic brewery in the state. We have live music nightly & feature local, regional & national acts. We also are an art gallery featuring local artists on our walls. 2 cozy fireplaces in the colder months & a large sidewalk cafe in the warmer months.

Greenstar Brewery is a brewery on North Clark Street in Chicago.

Located in the Ravenswood Industrial Corridor of Chicago (also known as “Malt Row”), Begyle Brewing prides itself on offering a diverse and approachable selection of quality beer that brings people together. We’ve built a community of beer lovers with our CSB (community supported brewery) program, offering members 6 or 12-month growler-fill subscriptions and by hosting events and supporting local organizations. Begyle’s brewery and taproom have become a neighborhood staple, as well as a destination for travelers.

German, Czech, and Belgian styles. Traditional methods.

We serve a diverse range of in-house brewed beers and seltzers, all made in small craft batches. Our tap list is constantly evolving, ensuring there's always something new to try.

21+ after 6pm!! Off Color Brewing's taproom, Mousetrap, is located on the western edge of Lincoln Park and open seven days a week. We offer a robust tap list and a full bar. Our carryout menu includes the latest bottle & can releases. And while we do not have a kitchen, outside food is welcome. You can read more about this location & our beers on our website. And don't forget to sign up for our e-newsletter to receive the latest Off Color news!

Founded in Chicago in 2014, Hop Butcher For The World brews a broad portfolio of hop- forward IPAs, flavorful lagers and bold stouts. Every week, the brewery self-distributes fresh beer, often only hours or days in the can, from its lineup of over 250 different beers (and growing) to better craft beer retailers throughout Chicagoland and periodically to out-of-state markets